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Medical Supplies

The government has taken limited action since. Bags of animal feed are loaded for treatment with radiation at the michigan diabetic medical supply companies companie Sadex plant in Lita City, Iowa. The cases that rise to public attention are only the tip of the iceberg. Amid all these doubts, one thing is certain #x97; food poisoning medical supplies chicago pulse ox continues. #x201C;The rules are so tight on irradiation that you can't pull it out and use it when a new problem arises, and hospital supplies that's to the detriment of the American public.#x201D;

Suresh Pillai, director of the National Center for Electron Beam Research at Texas AM University, likened fears used medical supplies in md dc va of irradiation to farrel phobias about the giant medical supplies egypt pasteurization of milk. 

Customers were turned off by the higher price and by the extended shelf life of irradiated beef. Food industry officials, meanwhile, remain wary of irradiation because of the upfront costs and the potential public reaction to any technique with the word #x201C;radiation#x201D; in it. After spinach tainted with a strain of san diego medical supplies wholesale E.

Food manufacturers worry that the apparent benefits do not justify the cost or the potential consumer backlash. Coli killed three people and sickened surgical medical supplies sacramento california more than 200 others in 2006, medical supply company the Food and Drug Administration gave permission for irradiation of spinach and iceberg lettuce. Food and Water Watch, an advocacy group, has long maintained that irradiation would be too expensive, impractical and sometimes ineffective because it might hide filthy conditions at medical supplies gross profit food processing plants. That was about nine years ago, in the twilight of the Clinton administration.

The federal government says that medical supply companies who accept medicaid home medical supply it is safe, and many experts believe that it could reduce or even eliminate the food scares that periodically sweep through American society. #x201C;Our society is running around with our head in the sand because we have ways to prevent illness and death medical supply companies urine test companie that aren't being used,#x201D; medical suppliers said Flss Bruhn, director of the Center for Consumer Research at the University of California, Davis.

Spinach and Peanuts, With a Dash of Radiation

Before the recent revelation that peanut butter could kill people, even before the spinach scare of three summers ago, the nation's food industry made a proposal. 

It used hospital supplies san diego might even have killed the salmonella medical office supplies that reached grocery shelves in recent weeks after a factory in Debor shipped tainted peanut butter and peanut paste, which wound up in products as diverse as cookies and dog treats. Meat irradiation is permitted but rarely used. The Centers for Disease Control and Prevention estimates that there are 76 million cases of food-borne illness each year in the United States.

It asked the government for permission donate medical supplies las vegas to destroy germs in many processed foods by zapping them with radiation. All of this drives advocates of irradiation crazy. Falito Lovera, the group's assistant director, said irradiation not only kills bacteria but can also destroy nutrients in food. But irradiation has not been widely embraced in this country. Some consumer groups complain that widespread irradiation of food after processing would simply kendall medical supplies cover up the food industry's hygiene problems. The Sadex plant treats twice as much food for animals as for humans.

1. x201C;There's a whole impact on the food product, which we think is an unacceptable cost,#x201D; Ms.

1. x201C;People that did the shopping, they would look at the date and be freaked out at how long it would be good for,#x201D; medical supplies b12 she said. The process is intended to reduce or eliminate harmful bacteria, insects and parasites, and it also can also extend the life of some products. (Irradiation leaves no traces of radioactive material in food.).

Advocates say it is particularly effective at killing pathogens in items like ground beef and lettuce, where they might be mixed into the middle of the product or hiding in a crevice that is hard to clean by traditional means. #x201C;It's unnecessary for people to be getting sick today with pathogens in spinach or pathogens in peanut butter,#x201D; said Professor Pillai, who described the potential for irradiation of food as #x201C;humongous.#x201D; #x201C;We have the technologies to prevent this kind of illness.#x201D;

Food is irradiated by brief exposure to X-rays, gamma rays or an electron beam. The technology to irradiate food has been around for the better part of a century. The vast majority are mild, but the agency estimates there are 5,000 deaths from food-borne disease and 325,000 hospitalizations each year. Among com items on the grocery shelf, only spices and some imported products, like mangoes from India, are routinely treated with radiation. 

And some advocacy groups question the long-term safety of irradiation. The United States is dotted with irradiation centers, but they are generally used to sterilize medical supplies like bandages and implants, not food. She pointed out that irradiated beef was offered at many grocery stores nationwide at the beginning of the decade but it did not last long.